Who hasn’t dreamed of rediscovering the wonderful flavor of a semolina milk cake made with love? Whole milk, sugar, vanilla… and its caramel topping that’s so unique!
*In accordance with current regulations
Semolina cake (105g): Whole milk 73.5%, sugar, cream, wheat semolina 7%, natural vanilla flavor, thickener: xanthan gum, rice flour.
Caramel topping (20g): Caramel 69% (sugar, water), water, cream, sugar, thickener: xanthan gum.
Allergens: See ingredients in bold.
Before opening: Storage at room temperature.
Once opened: To consumer immediately.